Sev is a classic Indian snack made from gram flour dough seasoned with mild spices and deep-fried into thin, crunchy strands. Known for its light texture and rich flavor, sev is a versatile snack enjoyed on its own or as a topping for chaats, upma, poha, and bhel puri. Its crispiness and savory taste make it a staple in households and an essential ingredient in many traditional dishes. Whether you're preparing festive snacks or simply looking for something crunchy to enjoy with tea, fresh and flavorful sev is always the perfect choice.
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